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Smoking Food at Home with Smoky Jo: Hot Smoking and Cold Smoking; Different Types of Smokers; Smoking Using a Wok, Filing Cabinet, Wardrobe or Shed; ... Herbs and Spices; Wood Varieties; Food Safety
Author(s): Jo Hampson
Edition: 2nd
Publish Date: 2017 Publisher: Quiller Publishing Ltd. Format: Paperback ISBN 10: 1846892341
ISBN 13: 9781846892349
Edition: 2nd
Publish Date: 2017 Publisher: Quiller Publishing Ltd. Format: Paperback ISBN 10: 1846892341
ISBN 13: 9781846892349
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