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Caribbean Vegan, Second Edition: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion

Author(s): Taymer Mason
Edition: Second
Publish Date: 2016 Publisher: The Experiment Format: Paperback ISBN 10: 161519360X
ISBN 13: 9781615193608

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eTextbook Rental Price Comparison
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RedShelf
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$26.95
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$26.95
VitalSource
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$26.95
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$26.95
eCampus
eTextbook (1825 Days)
$30.32
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$30.32
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Chegg
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$73.99
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AbeBooks
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Chegg
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$102.99
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$108.98
Chegg
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$128.99
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$134.98