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Oaxaca al Gusto: An Infinite Gastronomy (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)
Author(s): Diana Kennedy
Edition: First Edition
Publish Date: 2010 Publisher: University of Texas Press Format: Hardcover ISBN 10: 0292722664
ISBN 13: 9780292722668
Edition: First Edition
Publish Date: 2010 Publisher: University of Texas Press Format: Hardcover ISBN 10: 0292722664
ISBN 13: 9780292722668
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eCampus eTextbook (30 Days)  | $10.13 FREE $10.13  |
RedShelf Buy eTextbook | $1.99 FREE $1.99  |
VitalSource Buy eTextbook | $17.99 FREE $17.99 |
VitalSource Buy eTextbook | $17.99 FREE $17.99 |
VitalSource eTextbook (365 Days) | $14.40 FREE $14.40 |
VitalSource eTextbook (180 Days) | $9.00 FREE $9.00 |
VitalSource eTextbook (365 Days) | $14.40 FREE $14.40 |
VitalSource eTextbook (180 Days) | $9.00 FREE $9.00 |
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Chegg Semester Rental | $33.49 Standard Shipping: $5.99 $39.48 |
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eCampus New | $58.20 USPS: $4.99 $63.19 |
AbeBooks New | $45.64 Standard Shipping: $3.99 $49.63 |
AbeBooks Used | $24.32 FREE $24.32 |
Chegg New | $60.99 Standard Shipping: $5.99 $66.98 |
Chegg Used | $100.99 Standard Shipping: $5.99 $106.98 |