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Wine Science: Principles and Applications (Food Science and Technology)
Author(s): Ronald S. Jackson PhD
Edition: 5
Publish Date: 2020 Publisher: Academic Press Format: Hardcover ISBN 10: 0128161183
ISBN 13: 9780128161180
Edition: 5
Publish Date: 2020 Publisher: Academic Press Format: Hardcover ISBN 10: 0128161183
ISBN 13: 9780128161180
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RedShelf Buy eTextbook  | $145.71 FREE $145.71  |
eCampus eTextbook (1825 Days) | $196.88 FREE $196.88  |
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Chegg Semester Rental | $80.49 Standard Shipping: $5.99 $86.48 |
Knetbooks Semester Rental | $129.94 FREE $129.94 |
eCampus Semester Rental | $131.25 USPS: $4.99 $136.24 |
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Knetbooks Rental (90 Days) Due Date 03/23/2025 | $123.44 FREE $123.44 |
eCampus Rental (90 Days) Due Date 03/23/2025 | $124.69 USPS: $4.99 $129.68 |
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Knetbooks Rental (60 Days) Due Date 02/21/2025 | $116.95 FREE $116.95 |
eCampus Rental (60 Days) Due Date 02/21/2025 | $118.13 USPS: $4.99 $123.12 |
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Textbooks.com New | $115.25 FREE $115.25 |
Textbooks.com Used | $115.25 FREE $115.25 |
Chegg Used | $110.99 Standard Shipping: $5.99 $116.98 |
AbeBooks New | $115.25 Standard Shipping: $3.99 $119.24 |
AbeBooks Used | $115.25 Standard Shipping: $3.99 $119.24 |
eCampus New | $174.83 FREE $174.83 |